Tenderloin Marsala

Chef Bill Conway of Como’s restaurant in Ferndale, MI has a big plan for preparing a delicious meal for the next Light and Easy Cooking Show on “Just Ask.”

This Tenderloin Marsala¬†was a great meal, so next time when you stop by Como’s ask Chef Bill to prepare this wonderful dish. I enjoyed it so much I had to Blog about it.

Your Host Marsha Florence

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